What is Raw Cashew
Unprocessed raw cashew nuts supplied in shell, handled as an essential raw material for further processing.
Raw cashew refers to the natural, unprocessed, unroasted nut derived from the fruit of Anacardium occidentale. The cashew nut grows inside a hard, kidney-shaped shell attached to the bottom of the cashew apple. Inside this shell is the edible kernel, covered by a thin reddish-brown skin called the testa. In its raw form, the cashew kernel makes up around 20–25% of the whole nut and is valued for its natural richness, containing about 40–57% oil and 21% protein.
As a globally traded commodity, raw cashew is processed through steaming, drying, shelling, peeling, and grading to produce export-quality kernels. Cashew nuts are renowned for their premium quality and high nutritional value. These nuts boast a creamy texture and delicious buttery taste. Rich in protein, healthy fats, vitamins, and essential minerals such as magnesium, phosphorus, zinc, and iron, Indonesian cashew nuts are not only a wholesome snack but also a popular ingredient in cashew butter and dairy-free cheeses. We ensures meticulous processing to preserve their freshness and quality. As a result, Cashew nuts from Indonesia are the top choice for those who appreciate both flavor and nutrition in every bite.
Source Of Raw Cashew
General Uses
Widely utilized across multiple industries worldwide for its versatility and natural benefits.
Baked Goods
Snacks
Cookies
Food and Beverages
Types we offer
- Origin: Indonesia
- Nut count : 160-190 nut/kg
- Outturn: 48 – 52 (lbs/80kg)
- Moisture: Max. 6-8%
- Defective Nuts: Max. 5%
- Impurities: 1-2%
Download Product Datasheet
Get complete information about the technical specifications, quality standards, and export details of this product.
Raw Cashew Exporting Process
- Sourcing:
We source our raw cashew directly from farmers, collectors, and processing facilities across Indonesia, ensuring consistent quality, traceability, and compliance with international standards. - Processing:
The product is cleaned, sorted, and processed according to the buyer’s required specifications. Moisture and grading are maintained based on industry and standards. - Packing:
Packaging is prepared according to your request, available in PP bags, jute bags, carton boxes, or custom private-label packaging. - Container Loading:
A 20-foot can be loaded with up to 18 Metric Tons of raw cashew nuts, depending on the grade, density, and packing type. - Processing & Dispatch Time:
A minimum order quantity (20 ft FCL) typically requires 10 to 15 days for processing, packing, quality checks, and readiness to be loaded on board the vessel. The duration may vary based on order volume and product type. - Port of Loading:
Shipments are dispatched from Tanjung Priok Port (IDTPR), Jakarta, Indonesia, unless otherwise requested. - Transit Time:
Delivery lead time depends on the shipping line and destination. Transit times generally range between 2 to 8 weeks for long-haul markets. - HS Code:
The HS Code for fresh or dried cashew nuts, in shell is 080131 - Payment Terms & Documentation:
Payment terms and the full list of documents provided with each shipment (COO, Phytosanitary, Fumigation, Packing List, Invoice, BL, etc.) are detailed on our “Procedures” page.
Video Reports
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