What is Desiccated Coconut
Desiccated coconut is the grated, shredded or otherwise processed white kernel of the mature coconut (Coconut) that has been cleaned of its brown testa (skin), then dehydrated to a very low moisture content.
This dry coconut product offers a long shelf-life, uniform texture and versatile use in food processing, making it a key ingredient for bakery goods, confectionery, snacks and other food applications.
Source Of Desiccated Coconut
Desiccated Coconut bersumber dari berbagai wilayah Nusantara Indonesia, khususnya Jawa dan Sulawesi.
General Uses
Widely utilized across multiple industries worldwide for its versatility and natural benefits.
Baking
Cereals and Granola
Soups and Stews
Curries and Sauces
Dessert Topping
Candy and Confections
Types we offer
Fine Grade
- Taste: Fresh coconut taste
- Odor: Mild, fresh and characteristics of coconut, with no-off odor
- Color: White
- Moisture: Max. 3.6%
- Free fatty acid: Max. 0.15%
- Sulfur dioxide (SO2): Not detected
- Fat Content: 60-65% (High Fat) ; 40-50% (Low Fat)
Medium Grade
- Taste: Fresh coconut taste
- Odor: Mild, fresh and characteristics of coconut, with no-off odor
- Color: White
- Moisture: Max. 3.6%
- Free fatty acid: Max. 0.15%
- Sulfur dioxide (SO2): Not detected
- Fat Content: 60-65% (High Fat) ; 40-50% (Low Fat)
Download Product Datasheet
Get complete information about the technical specifications, quality standards, and export details of this product.
Desiccated Coconut Exporting Process
25 kgs nett weight/bags and stuff in 20/40 feet containers.
- Sourcing:
We source our Desiccated Coconut directly from certified processing facilities across Indonesia, ensuring consistent quality, traceability, and compliance with international standards. - Processing:
The product is processed according to the buyer’s required specifications. Moisture and grading are maintained based on industry standards. - Packing:
Packaging is prepared according to your request: available in paper bags, or custom private-label packaging. - Container Loading:
A 20-foot container and 40-foot container can be loaded with up to 13 Metric Tons and 26 Metric Tons of Desiccated Coconut respectively. - Processing & Dispatch Time:
A minimum order quantity (20 ft FCL) typically requires 10 to 15 days for processing, packing, quality checks, and readiness to be loaded on board the vessel. The duration may vary based on order volume and product type. - Port of Loading:
Shipments are dispatched from Tanjung Priok Port (IDTPR), Jakarta, Indonesia, unless otherwise requested. - Transit Time:
Delivery lead time depends on the shipping line and destination. Transit times generally range between 2 to 8 weeks for long-haul markets. - HS Code:
The HS Code for Desiccated Coconut is 080111. - Payment Terms & Documentation:
Payment terms and the full list of documents provided with each shipment (COO, Phytosanitary, Fumigation, Packing List, Invoice, BL, etc.) are detailed on our “Procedures” page.
Video Reports
Explore the real footage of sourcing, processing, and export operations worldwide
