Desiccated Coconuts from Indonesia

Desiccated coconut

Desiccated coconut Indonesia is a premium agricultural product known for its fine texture and natural sweetness. It is made from meticulously shredded and dried white coconut meat to preserve its rich coconut flavor. Ideal for various culinary uses, it serves as a topping for cakes, ingredient in cookies, or flavorful addition to curries and salads. Desiccated coconut Indonesia is renowned for its superior quality, freshness, and ease of storage, making it perfect for manufacturers of bread, confectionery, and healthy snacks. It adds an exotic touch to authentic and exceptional culinary creations.

DESICCATED COCONUT Uses

What Types
Of DESICCATED coconut
Do We Offer?

  • Type: Coconut
  • Shape: Powder
  • Drying Process: Oven
  • Moisture (%): Max. 2%
  • Shelf Life: 24 months
  • Style: Dried
  • Taste: sweet
  • Shape: Powder
  • Color: Natural Color
  • Ingredient: 100% Coconut
  • Storage: Cool Dry Place
  • Quality: 100 % NATURAL
  • Grade: Premium Grade

 

Product Resource

We source our desiccated coconut from different areas from Nusantara Indonesia.

Our Packing

We pack the desiccated coconut in Inner Polyliner and Outer Woven Bag or Kraft Paper 7/25/50 Kgs. Need more information? Prices? please use the contact/request quote forms, we will be happy to receive your inquiry.