Indonesian garlic peanuts (kacang bawang) are delicious and can easily be made at home. These peanuts are nice to serve with drinks, or to snack on at any time. Infused with fresh garlic and salt, then deep fried until golden and crunchy, these peanuts are just so good to eat.
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The Mansion Bougenville, Fontana Office Tower, Lantai 50 (BF50C2), Jl. Trembesi Blok D, Pademangan Timur, Jakarta Utara, DKI Jakarta 14410.
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